Indians use Spices and Herbs such as Black pepper, Cinnamon, Turmeric , Cardamom and many other spices both for culinary and health purposes. In Ayurvedic medicine also the spices such as turmeric, cloves and cardamom etc were wrapped in betel-nut leaves and chewed after meals to increase the flow of saliva and aid digestion. All houses in India use many spices of various blends to create taste of their choice and the taste is distinct in different parts of our country.

Sadguna Masale manufactures powdered spices ground at low temperature in SS-304 plant German Technology Plant with colour lock, flavour lock and taste lock technology. These spices are then packed in sachet, pouches, jars and card board pouches with the help of fully automatic packaging machine. The plant capacity is 5 tons per day which is mostly manless as the entire operation from grindiing to packaging is fully automatic.

Sadguna Masale has taken the challenge to provide high quality spices at affordable price to each and every house of the country with unique taste, aroma and flavor. The entire SKU range of Sadguna Masale varies from 5g to 1kg which helps to cater the products to all mass in the society. The small SKUs are best suited for daily purchaser and user and the bigger SKUs are used by the HORECA. All the products of Sadguna have GS1 barcodes to maintain supply chain visibility, operational efficiency, and consumer/patient safety. (To know more about the GS1 Barcodes, click here)

Benefits to Vendor:- Sadguna Masale encourages self working distributors to join hands with the company and take franchise/dealership in their area. The company encourages distributors to check the quality of spices by ordering some paid samples and use them at their home to understand the taste, aroma and quality. The company gives high margin to their vendors to maintain a win -win business relation & allows new vendors/distributors to start business from small order.

The company is also manufacturing Whole (Gota) spices in addition to Powder Spices.